Banku
Soft, corn and cassava dough dumpling served hot. Enjoy plain or with your choice of soup.
Ghanaian Food
Freshly prepared local dishes
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Soft, corn and cassava dough dumpling served hot. Enjoy plain or with your choice of soup.
Pure, chilled refreshing bottled spring water.
Fragrant stir-fried seasoned rice with colorful vegetables and shredded meat.
Traditional smooth pounded cassava and plantain dumpling served hot. Requires your choice of soup.
Well seasoned, smoky party jollof cooked in rich tomato puree and traditional herbs.
Steamed fragrant jasmine rice served with rich, savory tomato gravy and fried plantains.
Rich, creamy peanut butter soup simmered with aromatic herbs and tender meat chunks.
Spicy, clear, and aromatic Ghanaian soup packed with pepper, tomatoes, and herbs.
Rich and flavourful soup prepared with fresh chopped okro, spices, and assorted meat.
Juicy, flame-grilled quarter chicken seasoned with Kimberly's secret spice rub.
Succulent slow-cooked seasoned beef chunks, soft and richly spiced.
Farm fresh Ghanaian eggs prepared boiled or fried to your preference.
Fresh golden crispy fried seasoned fish garnished with sliced onions and fresh peppers.
Fresh ocean salmon steak seasoned with ginger, garlic, and country spices.
Whole charcoal grilled spiced fresh tilapia served with hot pepper salsa and lime.